Top five foods I wish weren’t making me fat.

1. Brie. I try to avoid it, but it’s so heavenly good, especially with No Knead Bread.
2. Wine. You mean this stuff has calories? And five ounces is a serving?
3. Super burritos. I do get “no cheese,” but it probably doesn’t counteract the guacamole and sour cream and carne asada.
4. Salmon. Yeah, I know it’s supposed to be the “good fat” and all, but not when you eat six to eight ounces at a time over a mound of rice on a weekly basis.
5. French fries. How can a vegetable be anything but good for me?

There are plenty of foods I avoid like real mayo or scones or premium ice cream or Snickers, but the foods in this list are staples that I don’t want to live without. Why must they be so delicious?

4 Comments »

  1. Alice said,

    July 28, 2008 @ 3:01 am

    I’m currently in my “serious about not eating crap” phase, but your talk of french fries just pushed me over the edge.

  2. Heather said,

    August 1, 2008 @ 4:03 pm

    Oh I am so with you on the foods I should avoid. Why must WINE make us FAT!!! It should always be calorie FREE!!!! And French Fries!! Oh how I love french fries!!!!

  3. Mamasphere said,

    August 2, 2008 @ 8:20 pm

    Somehow, moderation just doesn’t happen when you’re eating good things like fries and rice. And wine. Gosh, I wish I had some wine…

  4. carol said,

    August 4, 2008 @ 12:55 pm

    I often wonder why celery can’t be fattening and chocolate fat free. It would be a vastly happier universe.

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